[Monosabio]

[b]Los Afortunados

We have opened our doors in the iconic round building previously La Crucecita Surf Shop, it's located
on Manuel Navarette #14. Just next to Don Jose's Liquor Store next to the cultural center.

We feature freshly prepared fish and grilled meats with a number of vegetarian entrees. Our goal is to provide fine dining at reasonable prices and our bar prices reflect the same philosophy. We build handmade Margaritas at 40 pesos and have selected wines from California, Spain and Chile, our house wine is 30 pesos and will compliment any meal.

An example of specials we've offered the last few nights are:

Vegetarian Lasagna with spinach and Bechamel Sauce'
Homemade Roasted Chicken Ravioli with Pesto Sauce

Our Angus Aracherra Steak is 350 grms served with Chimichurri and two side dish choices at 130 pesos

Please say hello when you come in, Doug or myself would like to welcome you and personally thank you for your visit.

Greg

[jmershon]

We Just returned from a fantastic week in Sayulita and were lucky enough to be at the opening of this great new soon to be sayulita favorite! You can enjoy a romantic dinner in the courtyard or take in the superbowl on the huge big screen in the bar area with plenty of great seating and incredible margaritas! .
There was a huge crowd for the superbowl the food was great and the staff didn't miss a beat!
Be sure and give it a try when you are in sayulita.
Best of luck Doug and Greg

Julie and Doug Mershon

[Monosabio]

Los Afortunados

We have opened our doors in the iconic round building previously La Crucecita Surf Shop, it's located
on Manuel Navarette #14. Just next to Don Jose's Liquor Store next to the cultural center.

We feature freshly prepared fish and grilled meats with a number of vegetarian entrees. Our goal is to provide fine dining at reasonable prices and our bar prices reflect the same philosophy. We build handmade Margaritas at 40 pesos and have selected wines from California, Spain and Chile, our house wine is 30 pesos and will compliment any meal.

An example of specials we've offered the last few nights are:

Vegetarian Lasagna with spinach and Bechamel Sauce'
Homemade Roasted Chicken Ravioli with Pesto Sauce

Our Angus Aracherra Steak is 350 grms served with Chimichurri and two side dish choices at 130 pesos

Please say hello when you come in, Doug or myself would like to welcome you and personally thank you for your visit.

Greg

[pkren35]

I'm coming down on Sunday with a group of friends...we'll be sure to check it out!
Can't wait!

Cheers!

[ernst]

Monosabio, on Feb 11 2008, 08:20 AM, said:

Los Afortunados

We have opened our doors in the iconic round building previously La Crucecita Surf Shop, it's located
on Manuel Navarette #14. Just next to Don Jose's Liquor Store next to the cultural center.

We feature freshly prepared fish and grilled meats with a number of vegetarian entrees. Our goal is to provide fine dining at reasonable prices and our bar prices reflect the same philosophy. We build handmade Margaritas at 40 pesos and have selected wines from California, Spain and Chile, our house wine is 30 pesos and will compliment any meal.

An example of specials we've offered the last few nights are:

Vegetarian Lasagna with spinach and Bechamel Sauce'
Homemade Roasted Chicken Ravioli with Pesto Sauce

Our Angus Aracherra Steak is 350 grms served with Chimichurri and two side dish choices at 130 pesos

Please say hello when you come in, Doug or myself would like to welcome you and personally thank you for your visit.

Greg

I've eaten there twice now and the food, service and ambiance is very nice.

[Concerned Joe]

Where is it?

[Sayulita Forum Moderator]

Concerned Joe, on Mar 31 2008, 07:57 PM, said:

Where is it?

Los Afortunados is located on Ave. del Palmar, between Delfines and Las Gaviotas. The road runs parallel to the beach, one block up from the beach and one block down from the plaza, on the south side of town. The restaurant is in the very large round building that is well-known in Sayulita.

[SKC]

For a bit more information, directions, etc., Los Afortunados has a website on Sayulita Life:

http://www.sayulital...afortunados.htm

[surfgilgo]

Had a great meal here the other night. Excellent drinks as well!

[Monosabio]

Guest, on May 23 2008, 01:33 PM, said:

After hearing so much about this new restaurant we decided to try it. The ambience is quite nice. It took our meal literally, more than one hour to arrive. We ordered the arrachera. When they brought it, it was obviously the last they had. The waitress explained that since it was a much smaller portion than what is normally served, we would be charged less. After one bite my husband asked to have it be packaged to go. It's still sitting in the fridge... When the check arrived they had charged us $130, the full price. We said nothing and paid. Don't think we were afortunados! Maybe it was an off night. We will not be returning.....

Dear Guest and all other Guests:

I first want to apologize for our poor performance on the last visit you made with us. If you are still in town please come by and I would be happy to prepare another meal for you, or to refund your money from the last unfortunate trip to Los Afortunados.

Not as an excuse but to inform only, we are new at this, the seasons changing and the wide variances in traffic flow have been a challenge that we evidently have not been able to overcome. We hope to be open this whole summer and have been streamlining our menu to match the gusts needs as best we can.

I know I can't undo what's already been done but I'd sure like to make up for what we failed to do the first time.

We appreciate your business and look forward to earning back your trust.

Greg Pearce
Los Afortunados

[Boobala]

Monosabio, on May 23 2008, 04:36 PM, said:

Dear Guest and all other Guests:

I first want to apologize for our poor performance on the last visit you made with us. If you are still in town please come by and I would be happy to prepare another meal for you, or to refund your money from the last unfortunate trip to Los Afortunados.

Not as an excuse but to inform only, we are new at this, the seasons changing and the wide variances in traffic flow have been a challenge that we evidently have not been able to overcome. We hope to be open this whole summer and have been streamlining our menu to match the gusts needs as best we can.

I know I can't undo what's already been done but I'd sure like to make up for what we failed to do the first time.

We appreciate your business and look forward to earning back your trust.

Greg Pearce
Los Afortunados

Very admirable!
I give you a lot of credit for your posting. It's obvious that you aim to please and made no excuses for a bad night. With ALL the positive input from so many others 'one bad night' should not soil your reputation.
Kudos to you!!!!

[mic]

Los Afortunados seems to have taken a big step up on their menu this season, the parriada both seafood and meat has really gotten top notch and the salads are very good, probably the most relaxed, tranquil restaurant location in Sayulita with a real emphasis on freshness, just a cool place with a loyal following.

[stormsam]

mic, on 05 December 2010 - 09:16 PM, said:

Los Afortunados seems to have taken a big step up on their menu this season, the parriada both seafood and meat has really gotten top notch and the salads are very good, probably the most relaxed, tranquil restaurant location in Sayulita with a real emphasis on freshness, just a cool place with a loyal following.

We went to Los Afortunados in mid November with some friends on the recommendation of SometimesDavid/SometimesMiguel and it was fantastic. We have been to Sayulita numerous times but had never heard of Los Afortunados but now will be returning every visit. The owner came by the table a couple of times to check on us and was very personable. Definately a place I would highly recommend.